Continuous cassava dryer machine/cassava dehydrator is the continuous drying equipment.

Dried cassava is mainly used for extracting cassava starch,making cassava flour,feed animal and making alcohol.

Drying Tips:

In order get the best drying effect and efficient , keep the cassava slice at 5-6mm.
Fresh cassava chip :60%-70% . After drying 12%.
Fuel : natural gas , diesel ,electric ,wood chip steam etc.

Features of cassava dryer machine:

1.High Efficiency
In general, it takes about 2 days for natural drying and 6-8hours for drying oven. However the cassava drying machine works continuously and only requires 2-4h.it greatly shorten the drying time and increase the capacity.
2.Large Air Flow
Simulating the natural drying principle ,the continuous cassava dryer provide proper temperature and large air flow of 40,000m3 with 1200,000 kcal thermal energy.
3.Labor Saving
Equipped with automatic feeding and discharge system, the cassava chip dryer only need 1-2 operators for the entire process.
4.Uniform Drying
Feeding conveyor is mounted with a distributing device, According to the material properties , customers can adjust the height of device, thus adjusting the thickness of material. The maximum material thickness can be 8-10cm.

The working principle of cassava chips dryer :

Cassava chips dryer is transported by the feeding conveyor to the inside of the dryer. The material passes from the first layer to the last layer via the conveyor belt, and the dried material is conveyed by the discharge conveyor. The cassava chip dryer hot air as the drying medium. The hot air passes through the material from the bottom to top. The final moisture comes out of the top of the cassava dryer, The drying machine not only rely on heat to dry, but also through the strong air. So it can increase the drying efficiency and reduce the drying time.

For our drying machine not only according to heat to dry, but also according to strong air.